7:45 Woke up after 7,5 hours of sleep.
9:40 Breakfast: Yoghurt, banana, cinnamon and crunchy muesli.
13:05 Lunch: Swedish flatbread with creme fraiche, dill, salmon, cucumber served with tomato and blue cheese.
In the afternoon we took our daughter to the movies.
18:45 Dinner: tagliatelle with creamy mushroom and turkey sauce (turkey, garlic, red onion, mushroom, paprika powder, cooking cream) served with grilled zucchini, cherry tomatoes and parmesan cheese.
For dessert we had strawberries.
After dinner me and my husband had tea.